Independent Science Panel Report On GM In Food (tags)
8.98 million farmers adopted sustainable agriculture practices on 28.92 million hectares in Asia, Latin America and Africa; reliable data from 89 projects show higher productivity and yields: 50-100% increase in yield for rainfed crops, and 5-10% for irrigated crops; top successes include Burkina Faso, which turned a cereal deficit of 644 kg per year to an annual surplus of 153 kg, Ethiopia, where 12 500 households enjoyed 60% increase in crop yields, and Honduras and Guatemala, where 45 000 families increased yields from 400-600 kg/ha to 2,000-2,500 kg/ha.